News From United Dumplings

August 29, 2025
Sichuan Wontons in Red Oil: Origins & Evolution

With their thin wrappers, meat-based filling, and vibrant crimson sauce, Sichuan wontons showcase a variety of flavors and textures.

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Healthy School Lunch Ideas for Kids: Sample Meals From Our Menu

We believe that providing healthy school lunch ideas for kids is one of the best ways to support their growth, learning, and happiness.

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Why Dumplings Deserve a Spot Among the Most Popular Chinese Dishes of All Time

At United Dumplings, we believe dumplings don’t just belong on the list of popular Chinese dishes—they define it.

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The Best Chinese Dishes to Try if You’re New to the Cuisine

Here are some of the best Chinese dishes from our menu that are approachable, full of flavor, and lovingly made for all generations.

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Healthy Lunch Ideas for Kids: Low Sodium, High Flavor Meals Seasoned with Care

We’re committed to offering healthy lunch ideas for kids, choosing ingredients that bring depth and satisfaction—without relying on salt.

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How to Steam Dumplings Without a Bamboo Steamer: Exploring Different Types of Steamers for Dumplings

Whether you’re at home or looking for a convenient way on how to steam dumplings without a bamboo steamer, here are a few alternatives. 

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How to Steam Dumplings Without a Steamer

There are many practical methods for learning how to steam dumplings without a steamer, using tools you likely already have at home.

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Sichuan Chicken 辣子鸡 Tips: How to Stretch Popular Chinese Food Dishes Into Two Meals

At United Dumplings, we love serving up bold, flavorful dishes like our Sichuan Chicken with Red Pepper 辣子鸡 —crispy chicken tossed with fragrant Sichuan peppercorns and dried chilies. This beloved...

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Air Fryer Sichuan Chicken Recipe 辣子鸡 – Spicy, Crispy & Flavorful

This easy Sichuan Chicken recipe is not only irresistibly tasty but also incredibly simple to prepare, making it perfect for a quick and satisfying meal.

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Asian Tradition, California Flavor

UNITED DUMPLINGS

United Dumplings invites you on a journey that unites people through their shared love for food. It's a celebration of cultural diversity, where the universal pleasure of enjoying dumplings bridges gaps and creates connections across different backgrounds.

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